Food Solutions New England (FSNE) is a regional food systems learning-action network dedicated to advancing a sustainable New England food system. The FSNE network is organized around four interrelated activities:
A New England Food Vision, a bold vision that calls for our region to build the capacity to produce up to 70% of food that is produced in an environmentally and socially sustainable manner, that promotes health and is accessible by all New Englanders by 2060; New England state food planning initiatives; annual New England food summits and topical workshops; and related analysis, communication and visualization.
The UNH Sustainability Institute serves as the backbone organization for FSNE. Since its inception in 2006, FSNE has advanced its mission by linking a common agenda, shared measurement, continuous communication, and synergestic activities.
Hi there Wyatt,
So glad you found farm hack. I just came across the http://milkingsystem.com/ myself. It is very exciting to reduce the fixed overhead costs of traditional dairy infrastructure. A complimentary retail system also exists http://www.dfitalia.com/en/raw_milk_dispensers.php . I would encourage you to start a forum or tool wiki with your projects and see what documentation and design approaches we can pull together and see if we can get some activity going on it.